Our environment is under great pressure. With the climate crisis, biodiversity loss, pollution and deforestation accelerating, we’re seeking new ways to reduce the footprint of our food and drink on the planet.
FoodDrinkEurope has launched #FoodFuture, a public conversation to engage European consumers, policy makers, NGOs, academics and industry in a constructive dialogue about the future of our food.
Never has there been a more urgent need to achieve sustainable food systems and your input will help the food manufacturing industry accelerate the transformative change needed.
To achieve sustainable food systems, we must work towards innovations and ideas that deliver a greener planet, healthier living and a thriving economy.
Throughout 2021 we hosted panel events, conducted focus groups, convened stakeholder roundtables, organised factory visits and engaged widely on social media using #FoodFuture.
In 2021, we spoke directly to 2000+ people and our #FoodFuture content reached 1m people online.
And if you still want to add your voice, sign up to our events and why not complete our quick 3-minute #FoodFuture survey.