The European Potato Processors’ Association (EUPPA) released on 1 March 2022 a special report highlighting progress made in recent years by the sector across key areas of environmental sustainability and corporate social responsibility.
The report showcases a wide range of initiatives being taken by EUPPA member companies from farm to fork. These initiatives include not only innovative projects at the processing level aiming to optimise resources use, but also successful measures taken together with farmers to protect biodiversity and soil health as well as reduce food waste. The report also stresses efforts made by EUPPA members when it comes to health and safety. More information is available here.