(Brussels, 19 April 2018) FoodDrinkEurope welcomes the announcement of the European Commission that it will facilitate an EU discussion on front-of-pack (FOP) nutrition labelling involving Member States and stakeholders, including the industry, starting with a first joint meeting on 23 April 2018.
(Brussels, 5th March 2018) The EU needs a fair, transparent, equitable and sustainable food supply chain that can benefit all actors in this chain including consumers.
(Brussels, 16 January 2018) FoodDrinkEurope welcomes today’s publication of the European Commission’s Circular Economy 2018 package and supports the Commission in continuing to promote a circular and sustainable economy.
(Brussels, 9 January 2018) FoodDrinkEurope supports the “food first” principle in the biofuels debate. Renewable energy policy should pay particular attention to the availability of agricultural raw materials, in terms of quality, quantity and prices, for the production of food. In this respect, the use of biofuels should not decrease the availability of food crops for food production.