The fruit and vegetable processing industry captures and preserves the natural richness of fruit and vegetables. It
helps to minimize food waste through the timely processing of seasonal agricultural products, and it provides food security through storage and all-year-round delivery to consumers, even in times of crises, such as geopolitical uncertainty or pandemics.
PROFEL and its members support the ambitions of the European Green Deal, and to this end, the association has developed a brochure detailing the industry’s contributions and pathways to support the EU Green Deal goals.
